The primary purpose of this position will be to assist in various aspects of the Nutrition and Wellness Team of NC State Dining, focusing on special event planning, staffing, and promotion. Nutrition major/ minor is preferred.
Essential functions and responsibilities include but not limited to:
Ability to communicate effectively with supervisors, peers, and customers
Ability to provide exemplary customer service
Nutrition major/minor preferred
Pay Range: starting at $8.50 per hour
Applications submitted after August 18, 2017 will be considered for Spring 2018 employment.
The application deadline for Spring 2018 is January 22, 2018.
Opportunities for Skills Development
Working as a member of the Campus Enterprises team, students gain valuable experience and develop skills that can be transferred to their individual career paths. Campus Enterprises has developed student employee objectives and corresponding learning outcomes that outline the development opportunities student employees can expect.
Campus Enterprises at NC State University Hiring Standards
NC State University is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, gender identity, age, sexual orientation, genetic information, status as an individual with a disability, or status as a protected veteran.
Individuals with disabilities requiring disability-related accommodations in the application and interview process, please call 919-515-3148.